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March 22-25, 2027
New Orleans Ernest N. Morial Convention CenterNew Orleans, LA

Cater+Event Schedule 2027

Culinary Trends & Sensations

Jerry Edwards, CPCE  (President, Chef Jerry Edwards)
Pass Type: Cater+Event Conference Pass, VIP All Access - Get your pass now!
Track: Culinary Art, Trends & Design
Vault Recording: TBD

Attendees will experience inspirational culinary techniques, recipes and menu concepts that are cutting edge trend worthy. Chef Edwards will guide attendees through many different culinary trends that are specific to the personality of any company. Chef will demonstrate action stations, food plating and menu planning for inspiration as well as profitability.